The Committed Pig - Summit, NJ (June 28, 2016)
Variety of burgers, including: the Mac N Cheese Burger, the 20 Dollar Burger, Illy Dilly, Brie Burger, Jalapeno Popper and the Burgernut
Rating..........................7.55
Flavor...........................................7.59
Beef Quality.................................7.50
Freshness......................................7.68
Uniqueness..................................7.73
Aesthetics.....................................7.27
Structural Integrity.....................7.55
Burger-to-Bun Ratio..................7.27
Grease Factor..............................7.64
Additional Comments:
"Apps were great. My brie burger was delicious. My only complaint - my burger was not medium it was over cooked. But would I go back - yes." - Howie
"Loved the jalepeno popper burger." - Jason
"Innovative menu options. The burger on a donut was a novelty and needed something to counterbalance the sweetness and meatiness. But I would return" - A.A.
"Simple but solid burger. Had the Illy Dilly (fried pickle chips, American cheese, Russian dressing). The burger was exactly as written, but could have used additional toppings." - Swafay
"Just an ordinary tasting burger. They didn’t do enough with the Donut Burger……it was like they just mashed them together. Some kind of “drizzle” or sauce would’ve made a difference." - Espo
"The steer herder was surprisingly well executed. Topped with cheddar cheese, onion strings and BBQ sauce and multiple patties with just the right amount of grease. I enjoyed it. Waffle fries were decent. Sides were ok. Service was good. I would recommend this. " - J.V.
"A good find although the mac n cheese was bland. Burger flavor was great and had a slight In n Out aftertaste. That's not a complaint. It's high praise. Potato buns are always a smart choice as it held together a very greasy burger." - Fahrvegnuggen
"Other than the bun, awesome burger. Rare was prepared perfectly and the fried pickles/Russian dressing was a surprise mix that exuded childhood memories of cotton candy and balloons. Well done comitted pig, well done." - S.A.
"It was the best and biggest "Big Mac with Bacon" I ever had. The bacon was soooo good. That being said, the 1lb $20 burger was (4) 1/4 lbs patties before cooking. I was hoping for a solid 1lb patty and a commensurately sized bun. It didn't work. Delicious, but failed on too many BC criteria." - The Jackal
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